Current Events

Duckhorn Wine Dinner

Duckhorn Vineyards Wine Dinner Sunday, September 20th at 5 PM | $85 Per Person Amuse Bouche Raw Oyster on the Half Shell with Asian Mignonette – Rice Wine Vinegar, Scallion, & Wasabi First Course Seared Scallop with Celery-Apple Chip & Honey Decoy Sauvignon Blanc 2013 Napa Valley Second Course “Five-Spiced” Smoked Salmon with Honey-Citrus Glaze & Caviar Bay Leaf, Thyme, Fennel, …

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Cooking with Passion on the Hampton Roads Show

Cooking with Passion comes to the Hampton Roads Show!  Tune in to watch Executive Chef Garrett Barner shares some of his culinary secrets live in studio. Cooking with Passion Show Dates: 9/22, 10/14, 11/17, 12/9

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