Events


Restaurant Week Chesapeake

October 21-27

Passion The Restaurant Dinner Menu – $30.17

First Course: (Choice of One)

Aged Cheddar Fried Mac-N-Cheese with a Short Rib Demi

or

Classic Caprese Salad with Balsamic Reduction

or

or Vegetarian Spring Rolls with Chefs Fried Rice

Second Course: (Choice of One)

Brick Chicken-1/2 Deboned Chicken with Crispy Skin, Pan Jus, and Sauteed Green Beand

or

Sesame Seared Pad Thai Style Filet of Salmon with Asian Vegetables and Miso Broth

or

or Macadamia Encrusted Pork Chop with Banana Caramelized Apples and Pears, Parmesan Risotto and Sauteed Spinach

or

Chefs Choice of Fresh Vegetable Vegan Tower with Grilled Portabella Mushroom and a Strawberry Balsamic Reduction

or

Third Course (choice of one)

Tri-Tasting of fresh Creme Brulee

or

White Chocolate Bread Pudding with a Frangelico Butter Sauce and Chantilly Creme

or

“Not So” Table Side Bananas Foster with Vanilla Ice Creme