Like most restaurants, we at Passion listen to our guests and implement their good ideas in order to keep them as customers. Our guests told us how to get them to come back and visit more often. We listened. We acted. Please come and see us as often as you can. Thank you for your business!
Seasonal and Holiday Specials
Check out our Current Events page.
Rush Hour Food and Drink Specials (4 to 7 Monday thru Thursday)
Taco Monday Hard Shell Taco with Your Choice of Lettuce, Tomato, Sour Cream, Chef’s house-made salsa and guacamole…$1.50 each
Steamed Shrimp Tuesday 1/2 lb. Peel and Eat…$9
Oyster Wednesday 1/2 Dozen (1/2 Shell or Steamed) … $5
Chicken Wing Thursday 1/2 Dozen (Asian or Traditional)…$5
“Fresh Catch Fish Tacos” Two “Fresh Catch” Hard Shell Tacos with Red Beans and Rice…$12
Prime Rib Served with Garlic Mash, Green Beans, Au Jus and Horseradish…$12.99
$4 Tapas Your choice of these selections:
Chef’s Truffle Mac & Cheese (sm)
It just happens to be Happy Hour at same time as our Rush Hour. That makes for a Happy Rush Hour that is kind to your wallet. Wind down in style and let traffic pass you by as you enjoy an excellent selection of drink, wine and suds. We only ask that you drink responsibly… but eat as much as you like.
Grilled Filet of Ostrich $42
Pan Seared NY Strip $29
16oz Cajun Grilled Delmonico $32
Tuesday: Half Price Wine Night*
Be frugal or go for that nice bottle and enjoy a Tuesday night with good food, good wine and good friends. Need help paring? Our staff is available to help.
*not offered on December 31, 2013
Wednesday: Martini Night
Like Martinis? See you every Wednesday. Martinis are priced to sell. Need we say more?
Cooking Class and Wine Pairing
Our award winning Chef Garett Barner conducts a very popular and fun cooking class. Reservations are a must. Seats are hard to come by. For over two hours the Chef conducts an action packed production as you take in the show. The four course meal is paired with perfectly selected wines. The class concludes with a spectacular show of magic. $55 per person. Visit our calendar for cooking class dates.